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Contribute Feedback What Markus Hoser likes about Golf:
Limited menu due to the temporary renovation. The selection was still good. Attentive and friendly service. Complicated entrance for people with disabilities. Otherwise a successful functional building. View all feedback.
What Barbara Sommerer doesn't like about Golf:
Unfortunately not as good as before. Veal schnitzel consists more of breading than meat. There are no cranberries, even though a lot of guests have apparently asked for them, but there aren't! Otherwise the price of the menu will have to be increased, we were told. Fries weren't fried enough. It's a shame, unfortunately we won't be coming anymore. View all feedback.
Luvely attitude... waitress was excellent! Good wine list. Food was extraordinary!
Really delicious food. I had chickens, but envyed the white carving served the next table. It looked huge.
Very nice hotel nice view...restaurant breakfast great...not much food and very expensive
Unfortunately not as good as before. Veal schnitzel consists more of breading than meat. There are no cranberries, even though a lot of guests have apparently asked for them, but there aren't! Otherwise the price of the menu will have to be increased, we were told. Fries weren't fried enough. It's a shame, unfortunately we won't be coming anymore.
Great brunch buffet. Attentive service. Highly recommended.
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