Ground Espresso - North Sydney

Coffee is great, while eating it was a bit embarrassed. Order a egg packing this morning, not only it took more than 10 minutes. And that's in the queue, waiting for food, except for me when I started every 2-3 bite through my egg packaging, which I would chew on a egg shell. So only 3.0 for coffee :).

The new and improved ground espresso and boy, what a wonderful job you have done at the revival of this place. Grief Grief From switching to campo coffee to a new and more modern menu instead of the old "usual suspects" is a breath of fresh air and a courageous and courageous movts Grief The service was really fast and efficient with coffee served despite the long lines within a few minutes. Food followed shortly afterwards

Coffee is great, food on the other hand was a bit of a let down. Ordered a egg wrap this morning, not only did it take more than 10 mins. and this is with no one in the queue waiting their for food except for me, as i was eating through my egg wrap every 2-3 bite i would chew on a egg shell. So rating 3.0 for coffee only :).

The new and improved Ground Espresso and boy what a wonderful job they've done on revitalizing this place. From switching to Campos Coffee to a new and more modern menu instead of the old "usual suspects" is a breath of fresh air and a brave and courageous move Service was really fast and efficient with coffees being served within a few minutes despite the long lines. Food followed shortly after

I got some gluten-free avocado toast this morning and it was truly awful. The avocado serve was extremely stingy with about a tsp of what can only be described as an avocado paste (mostly brown bruised avocado) on soggy toast. I ended up binning it and eating a banana instead. I definitely won't be returning, there are so many better gluten-free offerings in North Sydney.