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Contribute Feedback What User likes about La Plaza:
fully recommended place, nice waitress and family site. it is noted that each dish is made with great affection, it is the first time I go and will definitely come back (the chipirones in pisto are of View all feedback.
What User doesn't like about La Plaza:
It has a wonderful cuisine, between asturian and innovative, one of my favorite dishes are the albondigas of fish in Andalusian sauce among others, as well as some desserts to suck your fingers, for example a homemade tiramisu cake. View all feedback.
It has a wonderful cuisine, between asturian and innovative, one of my favorite dishes are the albondigas of fish in Andalusian sauce among others, as well as some desserts to suck your fingers, for example a homemade tiramisu cake.
Excellent service, very good food with top quality products, good letter and varied but without being excessive. well, to return.
Traditionally and with a luxury product, it shakes the fame that precedes it.
The best restaurant in North America. olga is a very good cook and eva is superatenta with such customers. great product and dishes that combine the food of always with more modern touches
We went to eat his star dish. the calluses. rich. very well prepared. We asked for chipirones. and the chocolate dessert with blunt-handed ice cream. site modest but very pleasant. I will return
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