Kitchen 46 - New York City
Menu
Here you will find the menu of Kitchen 46 in New York City. At the moment, there are 5 dishes and drinks on the list.
After years of operation at our beloved Don 't Tell Mama, we are thrilled to introduce Kitchen 46, a modern Mediterranean gem that celebrates over 40 years as a legendary entertainment destination. At Kitchen 46, we take pride in providing an unforgettable dining experience with the highest quality at its core. Under the expert guidance of Guy Kairi, a seasoned culinary artist who honed his skills alongside top chefs across Europe and Israel, our menu reflects a harmonious blend of Mediterranean, French, and Japanese influences. Guy’s dedication to clean presentation ensures that each dish not only tastes exquisite but also looks stunning, allowing the flavors to take center stage. Our commitment is simple: we want every guest at Kitchen 46 to enjoy a dining experience that goes above and beyond their expectations. All our dishes are prepared to perfection, made from scratch using only the finest local ingredients. Whether you 're seeking fresh, inspired cooking for a special occasion or simply a delightful meal, we invite you to join us. Planning a private event? Let us host your occasion! You bring the guests, and we 'll handle all the details to create a memorable experience. We look forward to welcoming you to Kitchen 46. Make your reservation today and come savor the flavors we have to offer!.
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Was Elsa Bennett at Kitchen 46 a mag?
Every bite at Kitchen 46 feels like a special treat. The food exceeds all expectations with its exceptional quality. The staff uphold high standards of service. Although the space is modest, it is clean and offers a pleasant atmosphere full of city charm. The helpful team, delicious dishes, and inviting neighborhood make it a great spot. Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Kebab, 3 Mezze Plates, Octo... View all feedback.
Visiting New York City from a small town, my expectations were modest, but dinner at Kitchen 46 was a major letdown. It was raining, and when we walked in, the place was nearly empty—a warning sign we ignored because of the weather. I ordered from the prix fixe menu: Greek salad, salmon tagliatelle, and cheesecake. The tomatoes in the salad were lackluster, with the small piece of feta being the only edible part. The salmon lacked any seasoning, and the pasta was undercooked and bland, seemingly not even boiled properly. It was served in a pool of watery lemon sauce that was supposedly dill sauce. Honestly, I could have prepared a better meal at home, and I’m no chef. The cheesecake had an odd texture and was disappointing. I’m surprised this restaurant is rated four stars. If you’re thinking about dining at Kitchen 46, I’d advise you to reconsider. Food: 1 Service: 1 Atmosphere: 2 Price per person: $50–100
Every bite at Kitchen 46 feels like a special treat. The food exceeds all expectations with its exceptional quality. The staff uphold high standards of service. Although the space is modest, it is clean and offers a pleasant atmosphere full of city charm. The helpful team, delicious dishes, and inviting neighborhood make it a great spot. Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Kebab, 3 Mezze Plates, Octopus Salad, Hand Cut Fries Vegetarian options: Uncertain Parking: Paid parking available Kid-friendly: Attentive service, friendly staff, and tasty meals make it a standout.
The food at Kitchen 46 was quite good. The atmosphere is pleasant, though the space is definitely tight since it's a small venue, but they’ve made the most of it. I found the mezze appetizer a bit lacking in flavor, but the main courses more than made up for it. The cocktails were also solid. The menú offers a nice variety, and I would definitely visit again. Food: 4 Service: 5 Atmosphere: 4 Dining: Dine-in Price per person: $50–100
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Mixed Specialties
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