Toscana 49 - New York
Menu
The menu of Toscana 49 from New York contains about 171 different dishes and drinks. On average you pay about $45.7 for a dish / drink.
The restaurant had a mix of reviews, with some diners praising the food and the atmosphere while others were less impressed with the service. Some customers enjoyed the quick service and delicious food, while others found the service lacking in terms of attentiveness. The food received mixed reviews, with some diners finding it flavorful while others felt it needed more seasoning. Overall, the restaurant seemed to have a loyal customer base, with families returning to celebrate special occasions and enjoying the traditional Italian dishes offered. Despite some mixed feedback, the restaurant was recommended for a visit, especially for those looking for a cozy and quiet dining experience with good food.
Rice Dishes
Porcini Mushroom Risotto$26.5Insalate
Insalata Di Stagione$10.2Secondi
Piccata Di Vitello$26.5Pasta
Linguini Alle Vongole$20.4Side Dishes
$8.2$8.2
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Feedback
Was Scott Lawrence at Toscana 49 a mag?
I always make sure to visit this restaurant whenever I'm in NYC. The food and service are fantastic. My only complaint is that it was too hot inside - they need to turn the AC up a bit. Other than that, everything was great as usual. View all feedback.
What User dislikes about Toscana 49:
Good ambiance for a date night. My husband really appreciate the spicy chicken but I gave only 3,5/5 for my fettucini di Agnello. The paste is a little bit overcooked and I was looking for better dish presentation compare to the price and therestaurant's ambiance View all feedback.

Great eating, beautiful environment, beautiful lighting, poor, low level, so they can actually have a conversation! the waiters must be much more attentive. the restaurant was not overcrowded at all, but difficult to get a waitress several times attentiveness.

Excellent! eating was great and service was great. very original!

Excellent food, drinks, service and ambiente in our family come together.

Best eggplant parmigiana ever! Grilled calamari perfectly cooked. We’ll be back!

We have been coming for years. The food is awesome and the service is top notch. We had the eggplant parmigiana as an appetizer. I had the guitar spaghetti with shrimp, and my husband had the homemade ravioli. Both our favorites. Shared a bottle of Stags Leap. The cheesecake for dessert is made in house and delicious. My husband enjoys the lemon sorbet that comes in a carved out lemon. Great presentation. Highly recommend if you enjoy a solid Italian meal.
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