Images
ContributeReserve now
Feedback
Contribute FeedbackZasu is a charming restaurant that blends ambition with creativity, showcasing a menu filled with intriguing dishes. Diners frequently rave about the impeccable flavors found in appetizers like grilled octopus and the surprisingly delightful Sunchoke Chevre Agnolotti. While the aesthetic presentation and attentive service enhance the experience, some have noted inconsistency in portion sizes and dish execution. The intimate setting fosters a cozy ambiance, perfect for special occasions, though the noise level may spike during peak times. With a carefully curated wine list and inventive cocktails, Zasu is definitely a must-visit for food lovers seeking unique culinary experiences.
Excellent, creative cuisine. The pasta appetizer was amazing. Loved the beet salad and pierogis. Husband’s sea bass was perfectly prepared. One of the best meals we’ve enjoyed in a long time.
This is a small gem off the beaten path. We have had amazing culinary experiences in NOLA and this was by far one of my favorites.
Fabulous!!!!! Every single bite was appreciated. The flavors were unique. Our palates were alive.
Came here on a double date while in New Orleans for a family wedding. We loved everything about our experience. The menu was unique and the service was exceptional. The walls are a beautiful glossy jade and the ambience was great. We ordered the octopus and tuna crisp appetizers (both wonderful , soup of the day (sweet potato with crab garnish and little gem salad (with pickled peaches! . For entree we got salmon and the beef. We were full by the time dessert came around so skipped but did have two cocktails each which more than made up for it. Would definitely eat here again! We left satisfied and happy! Thanks Zasu for a wonderful time!
Such a lovely restaurant. Zoë, the hostess was so friendly and accommodating. Tyler made amazing drinks behind the bar. And Sue took the time to come chat with us about our delicious meal. Will definitely return!