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The service at this restaurant was excellent, the food was delicious, and the atmosphere was beautiful. The rocky prawn tempura, huh karate, and edamame tofu were all outstanding. The chicken karaage don, Nagomi shoyu ramen, and chicken shio ramen were all very well done. The place was very nice and clean with great music, good service, and we will definitely be returning. View all feedback.
Always delicious. the don buri dishes are unmatched. the inner is very sweet and the personal is beautiful and has good taste. they have food options for all diets including vegetarian
Good ramen place in the heart of New Brunswick. Very friendly and attentive staff. Can get crowded! So get there early or place yourself on the waitlist before getting there.Had burnt garlic tonkasu ramen. Broth was rich but missing layering of flavors. Noodle was cooked well. Pork was the clear winner! Best ramen pork! Overall a B to B+ ramen place (which translates to 4/5 Did not try other menu items. Ample selection for a relatively small ramen place.Would recommend this place! Might not be a good place for family with young kids, unless the kids are adventurous.
The proof of any ramen-ya is always the quality of the soup broth and it’s ingredients. Noodles, although important, are secondary. Ramen Nagomi New Brunswick exceeds the mark on broth. As a seasoned traveler to Japan, I will admit that my expectations for ramen are quite high. Most ramen in the area including NYC never get to impressive in the broth department. Nagomi is a true exception.I ordered the miso crab ramen bowl and it was exceptional. The soup is rich with a pronounced miso flavor and the crab base is evident. The bowl is not overcrowded with fillers like bean sprouts, so the concentration is on the crab flavor and the thin straight ramen noodles. Included toppings are lump crab, kikurage mushroom, scallion, nori seaweed and ajitama, marinated lava egg. Green tea is extra, but I recommend it. They call it light green tea but it is really genmai cha, a green tea brewed with toasted rice… delicious.Although not traditional for a ramen shop, a multitude of other foods are on the menu. Agemono, (fried foods) and donbori rice bowls with toppings. Izakaya favorites like Karaage (fried chicken), Takoyaki (octopus fritters) and edamame (boiled salted soybeans) are available.One slight quibble was that my soup arrived with an ice cold egg right from the refrigerator in the bowl. The kitchen needs to warm the eggs a bit, otherwise it is like adding ice to hot soup.I look forward to returning multiple times for further tastings of this interesting and delicious menu.
So good! I love the ambiance and the diversity of the menu is great. Extremely cozy environment. Ramen is solid.
Had an amazing eat there, ate the miso soup was just delicious, and the takoyaki was crunchy and soft and chewy. The atmosphere, although very friendly; had me feeling out of place and overwhelmed. The waiters were really helpful and friendly to me too.