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Contribute Feedback What User likes about Texas Roadhouse:
I LOVE this place, I have visited many Texas Road House restaurants in the USA and they all keep their great standards. Everything's always on site, I hardly had any problems with Texas Road House restaurants. Get their early cause it is packed and do not forget the peanuts on the way. Thank you. View all feedback.
What MariAdaLiz doesn't like about Texas Roadhouse:
So we didn’t see anyone in the outside shed to check in and when we walked in and instead of being greeted we were scolded for not checking in and told to wait outside a whole hour in our car. We were treated very rudely by the manager and her other hyenas. Very unprofessional bunch. I will never go there again and neither will my group based on the unprofessional rude attitudes. Upper management needs to seriously r... View all feedback.
Favorite Texas Roadhouse so far. I've been here for years. Has cookie cutter layout. Booths in two levels around a U-shaped bar with toilets most far from the entrance. The call-for-seat place was interesting. Was cited 30-40 minutes and received a table reading message in 22 minutes. The dining area is decorated with country music cartoons, cactus, armadillo and wood cladding everywhere. The ceiling has the flag of any military branch except the New US Space Force. This last visit to our hostess Lily (Lilith) took an extraordinary step in the question of whether our baby wanted something and I found that being over and over my other experiences. My table had three and we have three of their famous bread rolls. The food quality was as excellent as ever. I'm thinking about Outback. The rider was really strong and similar to the grocery store, but not very fresh. On the picture is a Sirloin steak and grilled shrimp. The grilled shrimps were served on a roll and pleasantly absorbed a bit of the grilled taste. Steak was delicious and appeared boiled to the right temperature. On the bottom it is clear that there is a lot of hate work. As much as I like this place, I can no longer, in good conscience, rate with 5 stars. Even in this time of inflation there are some things that they simply do not. It's the days of peanuts. Bread rolls are less rich. And the grilled shrimps are not served on a spit. While I can understand that the place was in use with every table, this restaurant is open only in the evening and this type of mess is not me avoidable as a diner.
I LOVE this place, I have visited many Texas Road House restaurants in the USA and they all keep their great standards. Everything's always on site, I hardly had any problems with Texas Road House restaurants. Get their early cause it is packed and do not forget the peanuts on the way. Thank you.
My son and daughter-in-law brought me out with their children for my birthday. They had reservations and we only had to wait a short time to sit. Our waiter was very warm and often came back to check us out. I had the 8 oz Sirloin Steak and it was done perfectly, it was very delicate, juicy and extremely tasteful. My son had the same as my daughter-in-law. The children were happy with their children meals and actually cleaned their plates. I never had a bad meal at this particular place. They brought us more and more rules and butter for the children and everything was really good. I look forward to going back there soon after this pandemic is over.
Finally, able to try, she got the 16oz steak very tasty, my wife got the steak kabob and she liked it and my son the 12oz steak. Although very busy staff always checked for us and were very friendly.
I love Texas Roadhouse, but this one has Phenomenal service! Everyone is always willing to help, regardless if it’s “their table “ or not. Food was amazing, and our waiter was always ON IT when it came to the rolls (extra points! Best TRH in the areas hands down.