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Contribute Feedback What Annelore Kessler likes about Zur Klostermuhle:
an otherwise snöde bauern breakfast becomes a pleasure in this pub. as tipp, they should not feel a great hunger, they take the smaller variants. is still so big that you can hardly eat them. View all feedback.
What Nadia Harris doesn't like about Zur Klostermuhle:
this urige and very in the time came pub brings a back to the 70s. here you can also smoke while eating. around Christmas time, the green coal is legendary and only possible with registration. good honest eating. View all feedback.
Super friendly, authentic and still as described in the two reviews above. from intolerant non-smokings certainly not toss one to two points from me, even if smoking is a taboo for me.Of course Duckstein beer is in the cool, you can really go, especially if the bubble is empty and is lust for old school pubfeeling.And whoever is looking for an etepetete location –>
An otherwise snöde bauern breakfast becomes a pleasure in this pub. as tipp, they should not feel a great hunger, they take the smaller variants. is still so big that you can hardly eat them.
This urige and very in the time came pub brings a back to the 70s. here you can also smoke while eating. around Christmas time, the green coal is legendary and only possible with registration. good honest eating.
I was always very happy. Pleasant portion sizes.
Our monastery mill is a traditional restaurant where there is a hint of Roni. Toni made her traditional lobster soup with us fairy (kirm). That was a taste experience. And it's worth going there today. The atmosphere is still fantastic and the good German cuisine continues.
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