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Contribute Feedback What Kaj Bruhn likes about China Wok:
I stopped going to this place because it started sucking. Sitting a week ago and I swear it was like a gourmet meal. A complete 180. Will definitely order again. Who cooked on Easter Sunday made food from heaven, so it worked out. Seriously better than any high-end place this day and I can't wait to try again. Fluffy rice, good amount of spices, chicken and coating was on the point. View all feedback.
I would recommend trying if you didn't try in a while. This used to be our popular Chinese place for a long time, but in 2020 the quality of food began to fall and we swore it out. There was not another place too close to us, so we decided to try again in 2021 and always take from there. The food is great and we had no problems
I would recommend trying if you didn't try in a while. This used to be our popular Chinese place for a long time, but in 2020 the quality of food began to fall and we swore it out. There was not another place too close to us, so we decided to try again in 2021 and always take from there. The food is great and we had no problems
I stopped going to this place because it started sucking. Sitting a week ago and I swear it was like a gourmet meal. A complete 180. Will definitely order again. Who cooked on Easter Sunday made food from heaven, so it worked out. Seriously better than any high-end place this day and I can't wait to try again. Fluffy rice, good amount of spices, chicken and coating was on the point.
I only have the Broccoli chicken combination with roasted rice and an egg roll and a sequence of roasted dumplings (cream stickers), but they were all great! They put onions in their fried rice. I need to find out the next time you can ask them not to put them in there or if it's already prefabricated, but just a head up.
I love the general tso tofu. It's amazing. Great quality! Love this place.