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Contribute FeedbackIn a bustling restaurant scene, guests have noted a mix of enthusiasm and challenges from the staff, often resulting from being notably understaffed. While service is generally friendly, delays in food delivery and payments sometimes mar the dining experience. Many praised the menu's variety, particularly the vegan options and delicious offerings like thick-crust pizza and shrimp scampi. However, some diners expressed disappointment with portion sizes and cleanliness, highlighting issues like sticky tables and dirty glasses. Despite these inconsistencies, the enthusiasm of the staff and enjoyable food leave patrons hopeful for future visits. A balanced experience awaits those willing to be patient.
The food was fantastic with a great variety of beers to choose from. The restaurant is spacious, making it easy to find a table. We enjoyed the thick crust pizza and shrimp scampi, both of which were delicious and generously sized. We will definitely return in the future.
The food was delicious, the service was great, but the only downside was that the restaurant was too cold.
It was permanently closed when we arrived. Waste of time driving there.
Chris was a great waiter. The food was delicious and delivered quickly.
Our table was sticky. They sat us in the corner of the bar next to the speakers, so we could barely here each other talk. Appetizer took almost 45 min, but was good. Pizza took less time than the app but was meh. We waited over 30 min for the waitress to take our payment so we could leave. She walked past the table about a dozen times before we had to flag her down.
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