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Contribute Feedback What afarigu likes about Il Fornaio Schirru:
Excellent typical products (culurgiones unmissable), excellent bread and delicacies for all tastes! In the morning, return from the walk, brioches for breakfast, and bread for packed lunch along the coasts of Sarrabus! Friendly and helpful staff! View all feedback.
What Michele P doesn't like about Il Fornaio Schirru:
My wife and I took croissants and cream diplomats with some liqueur were not the best they seemed old all then to an exorbitant figure, the employee then had not very clear ideas on the inner content of croissant one had to be cream at the end they were all jammed. View all feedback.
I was at FORNAIO early September. Excellent products and staff available and prepared. Recommended
We stayed here the evening of August, professionalism and courtesy are master. The products are very good and it was a real pleasure to enjoy some freshly fried seadas, which were prepared by the fantastic Francesca. We'll be back for sure!! !
All very good from sweets to bread to typical savory cakes But all at high price considering the central location
I paid four grissini the beauty of two euros. Each of four different varieties (sesame, buckwheat, black sesame, classic) then I discovered that the dough was identical for all four types, the only difference is that on the outside they were covered with different cereals! Bocciato!
You must try fresh ravioli pasta with spinach and rocket. Fantastic. Very good. It felt that they were really fresh and made with genuine ingredients.
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