Nanbantei - Muntinlupa

If you are looking for a Atuman place with powutan, Nanbantei is not bad. However, when they hung in Japanese food and looking for delicious Yakitori, Nanbantei is really disappointing. The taste was not there and the meat was too dry, I did not like the salmon, because the taste was extremely fad and overcooked. I was not exactly satisfied with the amount I had to pay for the quality of food, or it lacks. Grief Grief I just got her caught in a bad day, judge for himself.

The yakitors were a bit expensive for the quality of the food they serve. It is nowhere close to the closeness as authentic compared to the ones I recently had in Tokyo, but I have given it an opportunity anyway. The only one I enjoyed was Aspara Maki, which we do not even order, it just came with the Yaki Udon. Please do not order your Namajake Sumi Yaki, as the salmon was really hard and Fad, the rest of her Yakitori (Negima, Kawa, etc.) were also Fad. The only time I would come back is when I have drinks with my friends, they have a happy hour and the food could happen as a Pinutan.

Your food is pretty good! Sushi serving sizes are quite small, but it is not that bad because it is not expensive. You have a variety of Yakitori and Bottomless Cocktails, so it's a funny place.

The servers were attentive. The meal was okay. The pork garlic skewers were a bit hard, the asparagus with bacon was smaller than what we had in their Bonifacio branch, but overall, but still fine. My niece enjoyed the Tempura. We had our filling, but the bill did not break the bank so to speak. :)

Their food is pretty good! Sushi serving sizes are pretty small but it's not so bad cause it's not expensive. They have a variety of yakitori and bottomless cocktails so it's a fun place.