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Contribute Feedback What User likes about Villa Paradis'o:
We went with family. the atmosphere is cozy with these old beams and arcades. The welcome is pleasant and the friendly service. We enjoyed the boards and the foccacia. the rest of the dishes were tasty. A small flat for my dish that was a little too salty. Excellent orange sorbet and gourmet coffee keeps its promises. View all feedback.
What 777Nata777 doesn't like about Villa Paradis'o:
Our experience was horrible! We have been robbed with the real gun on private restaurant parking place and the owner after a while he didn't even contact us. We have been robbed on summe like about 40 000€ View all feedback.
Bravo native and his team here we eat sicilian we speak Italian everything is well rodé o paradisio is a safe value
We went with family. the atmosphere is cozy with these old beams and arcades. The welcome is pleasant and the friendly service. We enjoyed the boards and the foccacia. the rest of the dishes were tasty. A small flat for my dish that was a little too salty. Excellent orange sorbet and gourmet coffee keeps its promises.
It is for us the visit of this beautiful place, both outside and inside. We have all been delighted by the reception, service, quality and quantity in the dishes. The map is varied and everyone can find its pleasure. The excellent pizza, the veal cloth, the octopus marinade, the thousand espadon leaves, the all-beef tagliatelles was perfect. Desserts, enjoyoles, lemon pie, coffee and gourmet tea at the top!The Italian red wine gran also enjoys excellent.A small celebration for the anniversary of our little girl, very friendly! There were celebrations in the evening! The waiter was all night in the care for all of us, naturally. Nice evening, to renew quickly!
Beautiful setting with various interior rooms and a beautiful outdoor terrace. I almost all attended them so that every time I felt like I was in a new restaurant. Immense private parking very convenient. An attractive map. The dishes of the day are excellent and very interesting at the level of the quality ratio price at noon. The other dishes all seduced me, super hamburger in a pizza dough, excellent pizzas especially truffles or Calzone. The top of the top is seafood with suffocated pasta. The whole restaurant looks at you when you are served by cutting the dough that covers the dish. Topissime restaurant with a warm welcome and no turnover, which demonstrates that the boss is friendly to both customers and employees. I had to go more than 15 times in recent years as I come from Nice.
Ambiance and service nothing to say, on the other hand very disappointed by the charcuterie board to share with chorizo, mortadelle, sausage and some pieces of parmesan for a price of 36 euros. I find it very expensive for what is proposed.