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Contribute Feedback What User likes about Puglioni's Pasta Pizza:
This is a unique quiet place with delicious food. Starts with a leaves of hot baked bread in garlic butter. Had the Basil pesto with homemade Linguine Pasta! It was fantastic! Great service! View all feedback.
What User doesn't like about Puglioni's Pasta Pizza:
We were sat very quickly and our drinks also were brought out fast. Our server was fantastic. This is a very small Italian restaurant. Me my husband ordered the chicken parmesan. Chicken was cooked perfect. The spaghetti was also....... the sauce ... well we were not impressed. Tasted like a can of thick tomatoes warmed up and placed on top. Salad was good just drowning in dressing. Better to ask for it on the side.... View all feedback.
The food was amazing and my waitress. Will definitely go back there before Morgantown will leave. Daily fresh handmade pasta. Was such a treat!
This is a unique quiet place with delicious food. Starts with a leaves of hot baked bread in garlic butter. Had the Basil pesto with homemade Linguine Pasta! It was fantastic! Great service!
We thought for the first time for a lunch in the late afternoon and wow, this place was great! We had pasta dinner, one with Alfredo, the other with meat sauce. The dinner was served with a much better than average salad, and the bread was amazing how a huge homemade hot roll served in a pool and dipped with garlic butter. Our waiter was friendly and attentive and the service was on time. I recommend Puglioni's and will try a sandwich or pizza next time.
Small cozy dining room, but not cramped. A delicious meal. The sauce, meatballs should die. Salad was the best I had for a long time. Portions are more than enough to feed 2 people. Bree our waitress was very pleasant and was on everything. I recommend this restaurant for authentic Italian cuisine.
I went to this restaurant for dinner and had a pretty nice time. The food was good and the environment was nice. Several of the people I dined with ordered the lasagna and loved it. I ordered the cheese dumplings and chicken parm and while they were good, I wasn't blown away. The dumplings were much more dough than cheese and the parm was a tad short on sauce (luckily, the lasagnas were swimming in sauce so I just transferred some). None of these things are deal breakers, just areas of improvement. The one thing that actually bothered me were the fruit flys... those need to go.