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Contribute Feedback What User likes about Fire & Stone:
I'm not Chinese but the food seemed very authentic, big servings meant to be shared and the quality was excellent. We ate here 3 nights out of the 4 we spent on the island and were not disappointed. We were so happy with the quality we took our leftovers home to Brisbane to eat last night. The staff were very good and explained anything you cared to ask about. A special thanks to little Christie who made it such an e... View all feedback.
What User doesn't like about Fire & Stone:
Staff very friendly and helpful. Food was good but probably wouldn't go here again on our trip. Large servings- able to take leftovers home was a plus as meals are quite expensive View all feedback.
Staff very friendly and helpful. Food was good but probably wouldn't go here again on our trip. Large servings- able to take leftovers home was a plus as meals are quite expensive
Tonight, the restaurant manager Alex has a bad attitude towards us, his customers.... I do not know why he needed to be so rude and angry, shouted to us regarding a simple table issue. This is not a hotel restaurant, of course we cannot expect a high standard of service, but we are so disappointed that such restaurant has a manager like that...... will never come back to this restaurant. I think service is as important as the quality of foods in any restaurant, my advice to Alex is: respect your customers with your heart, and get some service training. He does not have enough training as I see.
I'm not Chinese but the food seemed very authentic, big servings meant to be shared and the quality was excellent. We ate here 3 nights out of the 4 we spent on the island and were not disappointed. We were so happy with the quality we took our leftovers home to Brisbane to eat last night. The staff were very good and explained anything you cared to ask about. A special thanks to little Christie who made it such an enjoyable experience!!! :)
$12 for 4 vegetarian spring rolls. The mains were tasty and staff friendly. Some good beers on tap. We were the only non Chinese customers so perhaps the prices are targeted at tourists.
We went for lunch with a party of vegans, vegetarians, pescatarians, meat eaters and gluten free people. The menu catered for all and the waitress was happy to check all requests with the chef. Lovely atmosphere and lovely fresh food. Fast service too.