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Contribute Feedback What CarolineET likes about Creperie Fleur De Sel:
A great evening spent in Fleur de Sel. It is quite a small restaurant but my family and I were lucky to be given a table by the window overlooking the Loire on what had been a lovely sunny day. The owner was delightful and the food excellent. We would definitely recommend a visit ! View all feedback.
What Jerome Dicki doesn't like about Creperie Fleur De Sel:
I wanted to like this simple restaurant but it was a let down in so many ways. There was the smell of friend food in the dining room, the wine was not good, there was no bread served with my omelette, the food did not justify the wild overpricing in quality or portions, and the coffee was cold and tasted of dish water. Avoid. View all feedback.
I wanted to like this simple restaurant but it was a let down in so many ways. There was the smell of friend food in the dining room, the wine was not good, there was no bread served with my omelette, the food did not justify the wild overpricing in quality or portions, and the coffee was cold and tasted of dish water. Avoid.
Charming small restaurant. Good simple French cuisine. Lovely setting roses at the window blowing in the breeze from the river.
Charming (as in homely) service. Speciality is traditional home made crêpes/galettes savoury and sweet. Although on the day my wife preferred an omelette which was delicious. Perfect for a quick lunchtime stopover. €51 including a half bottle of St Nicholas and 2 coffees. Charming village to walk around before or after lunch.
A really lovely evening. Friendly service and the food was delicious. The menu also had lots of choice. Great ambiance too!
We had spent most of the day visiting sights and doing the tourist thing. Once again most of the restaurants had shut for lunch and we felt a bit peckish. We went into Fleur de Sel across the road from the Loire River and they were very welcoming and happy to serve us. So we just ordered a savory crepe each.(scallops,spinach and cream crepe / bacon and cheese crepe which also included an egg) They where so delicious that we decided we had to have a sweet crepe as well and they where truly simple but outstanding ( honey and almond crepe / fresh apricot,honey and vanilla icecream crepe) Nearly all the produce used in this little creperie is organic and locally sourced. A truly lucky find for us!