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Contribute Feedback What User likes about Pompadour:
We had a good time. friendly atmosphere. Music. Perso review: a little too much mustard in the tartare beef. We waited a long time for desserts and we were a little late with our children who were impatient. View all feedback.
What liam34 doesn't like about Pompadour:
This is not a good brewery. The dishes seem already prepared in advance, and come from Tricatel, as in the wing or the thigh. A very common and fade beef Tartar accompanied by crammed fries, a strawberry pie made not with strawberries but lamella strawberries, a Pompa Bowl salad made of very ordinary rice with very few ingredients. Prices are exorbitant, and totally unjustified for this industrial kitchen. Add to thi... View all feedback.
We had a good time. friendly atmosphere. Music. Perso review: a little too much mustard in the tartare beef. We waited a long time for desserts and we were a little late with our children who were impatient.
Large meal with a beautiful map. the decoration is pleasant and the quality service. We had fun. good quality price
Very disappointing, after cocktails, admissions, we are forgotten we wait a long time, then after we have said 'we have forgotten you we take a dessert, and not even a commercial gesture or a digo offered!! Nullissime, we'll never go back again!!! Very disappointed
A very good time with friends. Sunny terrace, super nice waiter, good reception, good cuisine, good wine. We were six and opted for potato, milk pig, poultry supreme, gnocchis. In dessert pistachio cabbage, gourmet coffee, lemon pie really very meringue. Everything was perfect. I came three days before with nine colleagues and it was the same. I recommend and we will return.
A little special, we make a note to the waiter who kindly sends us to walk by making us understand that he doesn’t care. At the end of the meal we ask for the addition: they do not give the detail. We ask, and the surprise (this is the second time it happens) they added things not ordered. Be careful