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Contribute Feedback What Picierro Francesco Dario likes about Al Porto:
A relentless summer time has not compromised the excellent experience in this restaurant. The table with lake view and a first of shawls with clams, algae and Michelin star barrel are worth the experience. View all feedback.
What jonragnar81 doesn't like about Al Porto:
Food was average, the ambition was little with bland taste. Went there for late lunch. Maybe the people are tired after the high season. The price did not justify the quality. It’s a shame with such nice location. View all feedback.
A relentless summer time has not compromised the excellent experience in this restaurant. The table with lake view and a first of shawls with clams, algae and Michelin star barrel are worth the experience.
The food is okay. The service couldn't convince.
Every now and then when we're walking in the port area, we stop here for breakfast. Good cappuccino, good brioches and always kind service.
I ate a fast pizza in every sense. A few minutes have passed since the order and the pizzas have arrived. Fast service despite crowding. Unfortunately the pizza has remained indigestion. Little lie?
Excellent value for money. divinely cooked dishes
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