Reviews
What Claudiodbjazz likes about Caffe Ateneo:
a local in the university area that knows how to combine craftsmanship quality and raw materials of excellence such as the antonella brioches, very long leaven with mother pasta and form dedicated to the good amount of work lunches, a bistro that manages to maintain great quality also for economic menus great passion and great dedication to the good customers! View all feedback.
Reviews from various websites
A local in the university area that knows how to combine craftsmanship quality and raw materials of excellence such as the atonella brioche, very long leaven wi...
read moreI often go with friends in this small but pretty bar. excellent beer and excellent drinks service, especially high-grad foreign beers. kind and helpful staff.
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read moreBreakfast delicious, delicious brioches made by them and, on request, fill up further at the moment. Great coffee and friendly and efficient service
A local in the university area that knows how to combine craftsmanship quality and raw materials of excellence such as the antonella brioches, very long leaven...
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