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If you find not one but two Ferrari in the parking lot the place must serve good food hopefully affordable..... We went with two friends of ours who have been regulars of this place for over 20 years and, after dinner, their praise for the place and the food were well deserved indeed! Food, mostly home made, was excellent, service was attentive and prompt, wines choice was extensive and when you meet Massimo, the Che... View all feedback.
If you find not one but two Ferrari in the parking lot the place must serve good food hopefully affordable..... We went with two friends of ours who have been regulars of this place for over 20 years and, after dinner, their praise for the place and the food were well deserved indeed! Food, mostly home made, was excellent, service was attentive and prompt, wines choice was extensive and when you meet Massimo, the Chef-owner, ask him to take you down to the underground cellar where humidity is kept at the right levels using wine!
After a 15 minute walk from the hotel that was actually a good 45 min! We declined the taxi as it was so close!!!We eventually found this wonderful restaurant. We were revived with industrial strength Aperols which were probably the best we had ever had (secret recipe . We started with a large mixed salad , fresh and delicious , asparagus pasta followed, homemade chocolates and coffee, absolutely perfect. Lots of Ferrari memorabilia on the walls , great service, we will be back.
We went to this restaurant on Saturday night. We were six friends. We ate and drank very well. a note of merit to the parmesan cream cappellets, tortino to vegetables but above all to the quality and cooking of meat. also the accompanying vegetables were delicious. the guys of the staff are super friendly and availablea note of merit to the wine cellar. Personally, I would enrich the sweets proposal.