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went to the steak house for the first time. it was delicious. we had the 3 course dinner. the waitress was extremely nice. my only disappointment was the asparagus wasnt that good. before they remodeled they had surf and turf with steak amd lobster as part of the 3 course dinner I wish they would bring that back. all in all it was great View all feedback.
Service, food, wine...too notch! This is fine dining to the T. Team service, from bussers to managers, everyone is on point. Not a beat skipped. Steaks were perfectly cooked. Food did not lack a single bit of flavor. Everything was impeccable and well worth the time and money. There 3 course meal is an incredible deal. Don't pass this place up, it should be ranked up there with Milwaukee's finest.
The food was absolutely amazing. We had the filet with Béarnaise sauce and it was cooked to perfection. The steak melted in my mouth. We had 3 side dishes because we couldn’t pick just one and they we’re fantastic. We also had the king crab legs that were very filling plenty to eat for a dinner portion. William our server was on top of his game. He was very attentive to our table. I ordered the scallop appetizer and one of the parts to the appetizer was not my taste in food, it was served raw in a vinaigrette dressing which for many people they would like. He was nice enough to have them sear them for us. The pricing for everything was extremely reasonable. Same meal in Chicago would for sure be $50 more. Well worth the drive. Overall beginning to end a perfect dinner for my wife and I. It was also her birthday and William brought out a cheesecake desert that look as good as it tasted. The crème brûlée finished off the dinner perfectly. Not sure if they always have the manager come by and thank us for coming and check on our dinner but what a nice touch.
Absolutely one of the greatest bone-in ribeyes I have ever eaten. Service and staff were on point and we will go back again and again. Great job.
Both had the sirloin steak sandwiches and they were cooked perfect and delicious! Service was wonderful! We never wanted for anything. French onion soup was a little too sweet for my liking.
This was the second time dining here, forgot to make a reservation so we ending up dining at the bar, it was honestly a lot better than I expected. Emily and Brian took great care of my wife and me. It was complete full service, to the fact that she still crumbed our small bar table really made us feel welcome. The food and drinks were great, I would highly recommend the bone in reibeye and lobster Mac n cheese as well as the frosted cuffs I believe it’s called. To top it all off we both received a cookie that was covered in chocolate at the end of our meal which would make me come back once again in it’s own. I would highly recommend both the bar and restaurant to dine in any night night of the week!