Bacchus A Bartolotta Milwaukee

My food wasn't bad.. it was still very good. Only a couple of critiques There was too much smoke on my halibut (couldn't taste the fish) and the asparagus was mush The chorizo was a little overpowering for the octopus My panna cotta wasn't set. (Still delicious) My dad's food was all perfect. Overall it was as an enjoyable experience

This is my most favorite restaurant in Milwaukee. Everyone should visit, the three course has so much food

Food, cocktails and wine were excellent. Staff was professional, informed, helpful and attentive. We were there for our anniversary and they made it a special experience

Great cocktails to start and amuse. Didn’t realize it was only or course menu. Loved our arancini and octopus first course, spouse got the best entree with the swordfish (I had the just OK halibut). Panne Cotta is the dessert to order. Shout out to the manager/sommelier who assisted us with wine selections and answered our many questions

Not what we expected for the cost of the meal. We expected much more flavorful food. The petite filet was very over cooked and some of the flavors did not meld well. Huge disappointment