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Contribute Feedback What User likes about Innocenti Evasioni:
birthday dinner in an intimate but very nice place. the restaurant is located in a small private street, sounds at the doorbell as if you were at home and the reception of the chef just arrived makes it really so. the room is well furnished, the view on the garden from the feeling of not being in milan. we chose the menu with the wine route and we were very satisfied. the first dish (mischiato di gragnano con le legu... View all feedback.
What User doesn't like about Innocenti Evasioni:
conflicting emotions in this place. location is certainly not the best, but many excellent places I have participated in my life are located in industrial areas or in unlikely neighborhoods. However, the decor a little too spartan does not meet my goto and especially the tables are too close. beautiful the inner garden, only point in favor of the local. we asked to move around the table and the answer was a little to... View all feedback.
Birthday dinner in an intimate but very nice place. the restaurant is located in a small private street, sounds at the doorbell as if you were at home and the reception of the chef just arrived makes it really so. the room is well furnished, the view on the garden from the feeling of not being in milan. we chose the menu with the wine route and we were very satisfied. the first dish (mischiato di gragnano con le legumi e polpo) and the second dish (petto di anatra) definitely my favorites along with dessert, also excellent the matching of wines in order to be able to appreciate them better. very kind and friendly staff, although with some bag at the service. I found that prices are quite suitable for what is proposed. to try, at least once!
Conflicting emotions in this place. location is certainly not the best, but many excellent places I have participated in my life are located in industrial areas or in unlikely neighborhoods. However, the decor a little too spartan does not meet my goto and especially the tables are too close. beautiful the inner garden, only point in favor of the local. we asked to move around the table and the answer was a little too rude. This said, altogether, the staff proved very kind and helpful. on the dishes, it affects the equipment, but the preparations are not always reset. considering the michelin star, the price quality ratio is interesting.
This year our anniversary decided to spend it in this place that we had been interested in visiting for a long time. Cute, warm and welcoming place despite the industrial style. Good food but a little ‘subtone’, without particular leashes. Friendly service even if sometimes a little too present. The sin of the evening however was the wait for the dishes. having taken a degotation menu they knew from the beginning what we would take and they would have had all the time to calculate the times. so wait about half an hour for the risotto was already too much especially after considering the delay to the waiter. So when he arrived and was raw he did not please us and a little annoyed me (it seemed that they had forgotten and only with our reminder they had “course” to do so). I always love and eat the rice to the tooth but not so! Usually if something I don’t like the leave but I don’t complain this time to pick up the dishes (my was almost intact and the other little less) the waitress asked if we had something to say to the chef. to what I told you: well yes, it is raw!He came the chef to apologize, he also proposed something else, and at the end of dinner. Assuming they were hyper kind and that can happen, I certainly can not accept it from a restaurant of this level. Too bad, but I'll come back to try again the kitchen that hasn't convinced me too much.
I brought my fiancée to dinner for her birthday to relagarle her a goto experience. the restaurant is located in a private street and from the entrance you can not imagine where you are entering, a door, a bell and just. inside a great reception of staff and chef, a warm climate and a room overlooking a fantastic garden. a few tables but followed in an impeccable manner. we chose the menu with the wine route to begin our journey. definitely the mix of gragnano and the duck breast were the most unforgettable dishes for both and the wines with which they were accompanied absolutely excellent. I had just a perplexity on the degotation of cheeses before dessert, for the dish itself and for the order in which they were presented, moreover we would have liked two more words on the dishes in general by the staff of the room, but the rest of the menu definitely marked me an excellent experience. We hope to return, maybe for a dinner in that fantastic garden!
The restaurant is located in a characteristic alley a short distance from the accursio square; there is no dedicated parking and the difficulty of parking is in the average town. The reception is at the height of a starry restaurant, the furniture is pleasant and nice. the main room is on a beautiful garden. The soundproofing, especially in the full room, is definitely improved. the dishes of the degotation menu are in line with the expectations of a restaurant with a star: sufficiently well-kept presentation, excellent preparation, adequate portions. the service is better: in particular the explanation of the dishes would need to master perfectly the language, and also a higher tone due to the already mentioned relative noisyness of the local. prices in line with the type of room.