Krust - Middletown

Service was wonderful. Food was very good except the roasted cauliflower appetizer. It did not have much flavor and was on top of tomato sauce (though menu describes the sauce as sun-dried tomato Calabrian pesto with fine herbs). It tasted like marinara sauce and was a bit charred. Also the cauliflower was not very hot when served but we were eating late and did not want to ‘complain'. Thank you for taking us in right before last dinner call!

Can happily recommend almost anything on the menu. I loved the smoked olives the most. Loved the white smoked pizza. Creative and tasty offerings. They say there is a time limit on how long you can be at your table when you make a reservation but we never felt rushed. Fun atmosphere. Big shout out to chef Mike. Try this place. You'll love it.

The food was so good! I love the pizza oven for the taste and also enjoy watching. The burrata was mouthwatering! The roasted olives were hot, flavorful and zippy! White pies we tried were Buffalo Chicken and Sunny Side which got rave reviews. For red pies we got Sweet Spicy Roni Margherita hot, scrumptious, crispy so good! Service was good, warm and friendly. The atmosphere was pleasantly busy and comfortable.

Absolutely hands down the best white margarita pizza. The crust is soft and chewy inside and crispy outside. Delicious!! I alsogot the olive appetizer which had a delicious lemon flavor. I’ll be back!

I went with a group of 5. Pizza was great so we're the appetizers. The pizza crust had a bit to much char. The drinks were expensive but well put together. Somehow they had drinks on the menu with botanical vodka or some infused vodka but somehow couldn't give you the same vodka with seltzer? All in all we enjoyed our experience.