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Contribute Feedback What Jaquelin Hahn likes about TGI FRIDAYS - Mentor:
Six of us went for a light dinner after a show. We shared starters which were all awesome! My brother had a salad (arugula, beets, beets, pistachios and crème fraiche) that he declared was the best he had ever eaten. Very pleasant, friendly and helpful staff. The only thing missing was a glass of wine and a couple of beers ... it's BYO which we didn't realize. View all feedback.
What Delilah Effertz doesn't like about TGI FRIDAYS - Mentor:
So we were there on 12/12/22, u ordered high bud light, t came flat, like the 2nd, then I ordered a mullet light design, again flat. So I went to bottle beer, it was empty for 10 min, so I went to bar, after 5 min, no bartender at bar?. the waitress finally came up and picked us a round. but the personal of this place was not properly trained and certainly lacked a good manager. it was terrible service and design sys... View all feedback.
They do not even use this website so that the reservations fake lol
Silverware was dirty. we waited for more than 30 minutes to eat. the squirting omelett had no red paprika as advertised. I ordered a burger and a besidesalat and they brought even rider with the burger. the manager came by and took care of us so we could give him another chance.
The food was good. the ambiente was like that. the floors were dirty and the tables were unorganized. that could have happened because they had big parties. the waiter we had was phenomenal! very polite and respectful. I really wanted to make sure we were happy.
Overall experience was okay. I asked for happy birthday to sing my friend. it never happened
Just outstanding. I ordered the plant-based Beyond Burger on an Udi’s gluten-free bun and it was truly amazing. Our server took all our special requests down, including cutting the burger in half so leftovers could be taken home. I salute Friday’s for offering this plant-based burger and noticed the women next to us ordered it too. Thank you Friday’s!
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