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Contribute Feedback What Cassie Aufderhar doesn't like about Mangia Che E Bueno:
Well, everything is in the title...I wonder if I've done a good job in the same restaurant as the different opinions.I admit I don't understand. carbonise lasagna, and reconstituted, dry and meatless. The pizza sweating water, probably some defrosted products that made water. The chief crossing the room with his trash bag. spilling waste water from a bucket in the toilet in front of customers. brief for me this place... View all feedback.
Well, everything is in the title...I wonder if I've done a good job in the same restaurant as the different opinions.I admit I don't understand. carbonise lasagna, and reconstituted, dry and meatless. The pizza sweating water, probably some defrosted products that made water. The chief crossing the room with his trash bag. spilling waste water from a bucket in the toilet in front of customers. brief for me this place is not recommended for both hygiene and cooking.
Small pleasant restaurant in a small street. Pizzas are very good and well garnished. The welcome is nice.
We returned to this restaurant. Pizzas are very good with good products. the service is well and more with the Italian accent. The top!
The setting of the restaurant and the map are simple and re-enter the basics of Italian cuisine. It's really good, pizza legs, antipasti and salads. fresh products, from Italian. and the prices are really very affordable, the quality price ratio impresses me every time. ideal for lunch at noon. the boss from Sicily is very nice.
Cheese and charcuterie cut directly to be put in fine and succulent pizza!Break that their preparations are not the norm.