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Contribute Feedback What Laia Abad doesn't like about Aux Pays Des Delices:
that is the type of local restaurant where the neighbors fall in, the locals meet before they go somewhere and the older come for a chat. the menu is limited, but eating is good. hauptkurs was couscous: healthy and well prepared. starter was an salat.: quality was less due to too many doses ingredients (taste but ok.) View all feedback.
Delicious meals in the heart of a lively quarter: not unusual, but perfect in taste: cost for consumption around 7 euro
This simple but clean place has wonderful, traditional Tunisian cuisine. the owner was super friendly and helpful, which was a real plus. it lies in the heart of a lively, busy market area, which is also worth the exploration.
That is the type of local restaurant where the neighbors fall in, the locals meet before they go somewhere and the older come for a chat. the menu is limited, but eating is good. hauptkurs was couscous: healthy and well prepared. starter was an salat.: quality was less due to too many doses ingredients (taste but ok.)
I could eat every day in this restaurant. it's so good. the couscous is excellent, comes to dive with sauce and sweet, as well as brot with olive and harissa. the restaurant belongs to a friendly, hard working couple that brings out eating quite quickly. I have tried cocus at some other places in the city, and while some are good, no comparison with the quality of eating here.
This little gem of a restaurant is in the heart of Marseille within the Moroccan quarter. They have a formule (set menu) for only 8,90 euros and it was so good I went back the next day. I had chorba soup for starter which was...a whole meal in itself, then the couscous was delicious and came with 3 different types of meat, with vegetables and sauce. The meal starts with a big plate of olives and bread, and finishes with mint tea or coffee. Don't expect fancy tablecloths and the TV will be on throughout your meal, but the food more than makes up for that.