Wicks Park Café - Marrickville

I tried the Rosti Benedict with Tasmanian salmon and it was fantastic. The staff is friendly and the music selection was great. Definitely would recommend to friends and will be back.

We were visiting Sydney, from Melbourne, and we're looking for good coffee. We found it here! I had the big breakfast and downed it all, it was so good. The woman, with short dark hair, who served us was a gem! She was kind enough to let us take an umbrella because it was raining heavily. Overall a nice little place!

Good service and delicious food! The cold drip coffee was nice and strong and I recommend it for the coffee lovers. We ordered the potato pancakes (special), coffee beef brisket and the smoked chorizo and squid salad. All the dishes were full of flavor and nicely portioned. You could really taste the coffee in the brisket and the pinch of spice was a nice touch. The potato pancakes were bursting with flavour, but the poached egg was undercooked with both the egg white and yoke pouring out. Overall a really good place to eat lunch!

Yum ! Another cafe with actually tasty food. Cute old and rustic vibe. We ordered the pasta special and the beef brisket. Both were super flavourful and hearty. Serving size was also large and filling. Coffee here was good as well. Service was friendly and efficient. Would love to return to try more dishes.

The inner west old warehouse turned delicious coffee and breakfast hipster place has done it again with Wicks Park Cafe.<br/ <br/ The piccolo has a very smooth flavor. The Croque Monsieur is basically a ham and cheese toasty on cheese steroids! Smashingly delicious!!! Every bit of flavour mouthgasms you. <br/ <br/ The big breakfast is all fresh all delish! Get the poached eggs for some stunning yolkporn! The nutella french toast is a banana bread french toast, thick cut, soft, sweet and pure crack!<br/ <br/ The service is quick, friendly and the barista shimmies while making coffee. Be ready for a day sprawled out on the couch in food coma. Or be boring like the date on the table next to us and share one dish! Actually, don't... you'll regret it!