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Contribute FeedbackThe restaurant has a mix of positive and negative reviews. While the atmosphere and service were generally good, some customers were disappointed with the food quality and service speed. The gluten-free options were highly praised, particularly the burger. Some customers had issues with delayed orders or subpar food. The restaurant was noted to be understaffed at times, impacting service quality. The Valentine's Day visit was described as underwhelming due to slow service and issues with food temperature. Overall, the restaurant received mixed feedback but is worth considering for its gluten-free options and pleasant atmosphere.
Extremely friendly staff. Excellent service.. Plenty of nearby parking.
This place was ridiculous!! We waited 40 min on the patio for our food, which never came out. We had a little kid crying, and no one even checked on us. The waitress served our appetizer to another customer who arrived and ordered 20 MINUTES later than us. When I went to tell the other waiter that came to our table that we were canceling our order, he said Okay . Then he said he 'll check on the order AFTER he said he was checking on it the first time I went to him.NOT RECOMMENDING TO EAT HERE. The service was just atrocious.
Gluten free GOODNESS here is served. I highly suggest the burger! The GF BUN is TO DIE FOR. That typical denseness you find in gluten free bread was GONE! Light fluffy and delicious. Juicy burger with all the toppings I could ask for not to mention their secret burger sauce. WELL DONE.Dietary restrictions: Gluten Free Options available even have a separate fryer for fries!!
It was our first time out in awhile. We try and get together every 3 or 4 months. We usually go to the Unionville Arms but they had activities scheduled for Main Street. We use to go to Kelseys and switched to Boston Pizza when Kelsey's closed for renovations a few years ago. It was half price wing night and the restaurant was expectedly busy. We picked a 6:30 PM reservation to minimize the busy window. Unfortunately, they were understaffed. Our server was alone. Our server was very good but our service was impacted. We tipped 15% instead of our usual 20% to 25%.
The menu is unoriginal, without even slightly healthier options for the modern informed consumer. Founded in 1978 you would think to stay in business so long they would adapt. The service that night was also atrocious, that became the butt of the joke at the table for the evening. It’s the kind of place you go when literally there’s no other options. Fries were tasty. Beer menu laughable.