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Contribute Feedback What Diego Bosetti likes about Da Gigi:
Wow! Young, dynamic, great quality! Very large wine cellar. Dietary restrictions: Attentive to every need Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Il Fritto Misto Calamari Gamberi Verdure Maionese All'erba Cipollina View all feedback.
What Giuseppe F doesn't like about Da Gigi:
Good food, welcoming place, good service, friendly staff, but, the only serious flaw, extremely skimpy servings. The lightest fried seafood I have ever eaten. Clearly the comparison is with that eaten in restaurants of the same level. View all feedback.
Wow! Young, dynamic, great quality! Very large wine cellar. Dietary restrictions: Attentive to every need Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Il Fritto Misto Calamari Gamberi Verdure Maionese All'erba Cipollina
Good food, welcoming place, good service, friendly staff, but, the only serious flaw, extremely skimpy servings. The lightest fried seafood I have ever eaten. Clearly the comparison is with that eaten in restaurants of the same level.
Informal and courteous welcome, elegant and comfortable environment, good food. A stop not to be underestimated in the Marina di Pietrasanta area Food: 4 Service: 5 Atmosphere: 5
Probably a soulful place! Very delicious dishes, beautiful presentation, pleasant atmosphere. Every time we visit this establishment we will be left with a pleasant impression. We recommend it to everyone from the bottom of our hearts The owners Davide and Andrea are very hospitable and attentive to every guest! Service: Dine in Meal type: Dinner
The most luxurious restaurant, excellent cuisine and incredibly amazing service. Unique presentation of dishes! I highly recommend coming here if you are a connoisseur of delicious Italian cuisine and fine wines! Everything is wonderful here, from appetizers to desserts Suitable for both meat lovers and fish lovers. It is better to book a table by appointment, especially during the season. Special thanks to Andrea for creating such an atmosphere and service