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Contribute Feedback What Germana Giache' likes about Fanti Marina Di Ravenna:
Last night I had dinner at the Fanti, I must say that in the last few years I had more to get excited so much in front of a dish, because what the cook prepared was not a simple dish of food, but a work of art. Surely I have dared in choosing, but the combination of raw materials so different from each other, they have been able to create a ' explosion of taste that have literally kidnapped me. The cook Carlo Alberto... View all feedback.
What Francesca Villari doesn't like about Fanti Marina Di Ravenna:
We did the aperitif a few days ago at this place. We were all sick after a lot of nausea and vomiting. drink was good but poor food and fry oil wondered how long it was there. we will not come back. View all feedback.
A nice cozy place and friendly staff and professional..merit really???
Cute place, nice music, friendly staff, good cocktails and great crush!
Council Fanti for service and friendliness and especially because there is Tiziana who is very good
Uncontrolled assemblies. Here the coronavirus does not know what it is
Last night I had dinner at the Fanti, I must say that in the last few years I had more to get excited so much in front of a dish, because what the cook prepared was not a simple dish of food, but a work of art. Surely I have dared in choosing, but the combination of raw materials so different from each other, they have been able to create a ' explosion of taste that have literally kidnapped me. The cook Carlo Alberto Casadio learned with his creations to excite me and have fun. I recommend to all this place, prices just family environment professionalism and above all a cook from screaming
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