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Contribute Feedback What Mckenna Swaniawski likes about Brooklyn Brick Oven Pizza:
The most amazing thin crust. They have a shaved, homemade Italian sausage that is subtle, but also a great taste in the middle and end. I had a hangar moment and they took care of me. I'm back! View all feedback.
What Leda Kuphal doesn't like about Brooklyn Brick Oven Pizza:
Ordered a New York style pizza, a Sicilian style pizza, and cheesy garlic bread. The pizzas looked decent, but lacked flavor. I like how you can customize each half of the pizza, but they charge per topping and didn?t include all of the ones that I ordered and paid for. The cheesy garlic bread was burnt, dry, and lacked garlic flavor the biggest disappointment in the order. I?d recommend considering a different shop... View all feedback.
Absolutely delicious and everyone was so nice to speak. We have a house salad, wings, garlic knots and NY-style pizza. Look forward to another great meal soon.
Pizzen that just melted into my mouth had a saliva trap, even his like a time machine, brought me back to Brooklyn after a first bite? If someone wants to try how real pizza tastes, then this amazing place is what you need! And yes, I ate my pizza with cappuccino, no one is perfect in this world!
The most amazing thin crust. They have a shaved, homemade Italian sausage that is subtle, but also a great taste in the middle and end. I had a hangar moment and they took care of me. I'm back!
How this place is still in business is beyond me. I was just fraudulent by ordering this on Uber Eats and was actually disgusting and horrified. I got a totally uncooked offer, the pizza was probably microwave and the salad in my ?salad? (only salad and crumb) was brown. Do not order from this restaurant! Edit: I see your answer, owner. Trust me, I wish I read reviews before ordering from here because I would never order from a business with an owner in such a state of denial. They were not two different offers unless you consider cooked and uncooked different types. Who also calculates 7$ for three frozen offers? Good value. A pizza that sits under a warmer does not make it a microwave pizza that does quality. I hope the owner spends some time looking into the mirror and spends less time fighting everyone in these reviews.
It's been almost 20 years since I had one of Bobby's pies. I can still feel the crunch of biting into a thin slice as the crispy semolina coats my tongue and the sauce singes the roof of my mouth. As long as Bobby owns this joint, you can guarantee your pie will be delicious. You still have the Cougar parked out front Bobby?