Petit Palace - Feedback
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Last update : 30.03.2022
Great restaurant. best known for carving and tartar.
Delicious food and equally delicious wines and all with perfect service. If there is an absolute detour in the area!
Were already there some times to eat, but unfortunately the kitchen is not always top.
After a nice greeting was no longer good in the service, a appetizer was forgotten, the partner sass 15 minutes before her well-detailed tartar. after the appetizer we sat around 1 hour and 15 minutes to the main course. the entrecote as well as surf and turf were well prepared and of good quality, only the salat selection imaginative. also positiw, the chefin donated the aperos as reparation, merci.
We were back in the petit palace, this time because it was very hot, in the garden. then it was really pleasant. service as always: set, accommodating. eat as usual: very well and well prepared and tasted.This time I have been able to hold back with tatar (but still excellent) and have made me a hamburger petit palace. also super!