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Contribute Feedback What Heiko Schüler likes about Das Flammkuchenhaus:
Small, cozy restaurant specializing in the German version of pizza. Tasty food of good size, and a small selection of drinks. Reasonable prizes, and good service View all feedback.
What Hilmar Rieger doesn't like about Das Flammkuchenhaus:
the speciality boasts gluten-free flats. the cost two euro more and actually came half as big. with me was half a mushroom, a piece of salami and a little bit of cheese on it. for 7,-Euro. we confronted the owner with the expensive price and the tiny size that we were not informed before). he saves in bed and the size and takes twice as much money and that for cheap mais flour! only comment from him: they do not have... View all feedback.
The veg meatcake were just delicious! service was very nice and they felt welcome: as a suggestion for an improvement I would wish vegan cheese and meat alternative
They have a vegan flame-cake option and they can also veganize some other flame-cakes. in the evening we have eaten there, the flammpie was very tasty and the staff very friendly.
It is nice that there are two vegan options. it should be noted, however, that no vegan is produced here. Unfortunately, the sweet taste taste tastes only after sweet broth. the vegan bolognese doesn't change anything. a start, but unfortunately (yes) no longer.
Small and cozy, all super friendly. and the flammpie are also super delicious. What do you want?
Flaky cake with sweet was very tasty, but could have been a bit better flavored. but super friendly!