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Contribute Feedback What Thomas Chretien likes about Auberge de Loye:
Déjeuner entre amis un mercredi midi. Que du bonheur. Accueil de la patronne avec sourire et bonne humeur .La cuisine excellente et les assiettes sont bien remplies. Cuisine simple mais très très bonne. Menu à 13, 50 euros avec fromages et dessert. plateau de fromages laissé sur notre table . En conclusion ce restaurant qui se trouve sur le chemin de st Jacques de C . est a conseiller les yeux fermés. View all feedback.
What Rémy Gauthier doesn't like about Auberge de Loye:
très bon accueil, mais pour un menu à 38,50 € + boisson je m'attendais à des produits frais travaillés par le chefc'était la première fois que nous allions dans cette auberge, sommes un peu déçus View all feedback.
If we want to eat almost as at home this restaurant will suit you the room is not very large the service is sober no chichi and the kitchen very ordinary but very good, really advise because the plates are well filled for big eaters
We were recommended this restaurant and we are not disappointed: the staff is very friendly, the food is good and the menu at 13,50€ includes an entrance, a dish, cheese and dessert!In short, a restaurant with a great value for money and that is worth the detour.
Lunch with friends on a Wednesday noon, only happiness. welcome of the boss with smile and good mood. the excellent kitchen and the plates are well filled. simple but very good kitchen. menu at 13, 50 euros with cheese and dessert. cheese tray left on our table. in conclusion this restaurant that is on the path of st jacques of c. is advising the eyes closed.
An establishment that does not pay a mine, but, and it is of importance, the best in the sector. menu at 13,5€ super copious and excellent cuisine! very friendly holidaymakers that more is. a highly recommend!
A menu at 13€50, of choice, I priced a back of cod who was very good and a shotamisu with the speculos made by the boss who was falling on the ground. The frame is old, nickel. The bosses are more welcoming. I recommend.
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