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Contribute Feedback What Alejandra Cruz likes about Ziran:
This is my favorite place for American cuisine. The staff is always attentive, even when the restaurant is busy. The service here is warm and welcoming. Be prepared to eat a lot as the portions are very generous. It reminds me of a place I once loved in Los Angeles. View all feedback.
What OpenTable Diner doesn't like about Ziran:
This restaurant inside a hotel wasn’t actually open so after taking an Uber to dinner in LA on vacation I was forced to scramble to find another place. Open table wouldn’t allow me to cancel or change the reservation so I couldn’t even make a res somewhere that wasACTUALLY OPEN. Beyond frustrated with the hotel and open table for the snafu View all feedback.
We begin with the ziran restaurant no longer exists, at least it is not for every meal except breakfast and that is only for hotel guests. for lunch or dinner you can sit at tables in the hotel lobby and the bar staff will wait for them. the menu is limited and unadulterated. certainly not what we expect from a large hotel in the heart of the city of l. a.
Tried ziran for the first time with a worker. potsticker appetizer was excellent, but the dinge went downhill. chicken breast in the pesto panini was over boiled and chew. potato gnocchi was a little salty and service was painfully slow for a small lunch. I would only go back for appetizers and drinks because the renovation in the lobby and the restaurant is very modern and fluctuating.
Booked. reservation here and it was closed! the manager was not interested that we could book on open table, did nothing for us.
Staying at the hotel and went there for dinner. Dining room had a private event so ate at the bar. Service slow but the food was excellent.
The food was excellent from the appetizer to dessert !
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