The Backhouse-weho - Los Angeles

The fish quality is exceptional and exceeded my expectations. Full bar, nice, large space. Friendly and down to earth staff. Quite pleased.

We had a great visit! Hands down the best roll we had was the Super Dragon Roll. The drinks were made very well, and the edamame with sea salt was also on point fresh and warm! The fried calamari was yummy and the sauce that it came with was a perfect amount of heat with flavor. Everyone here was friendly and the atmosphere was relaxed. Luis our server was absolute amazing and so personable. I could tell a lot of locals that are repeat customers were here which also felt special. I thought the volcano roll had a lot of different flavors going on and reminded me of a stuffed meatball. We ordered a big variety to try different items and had PLENTY of food.

My girlfriend and I return again and again for good reason. Food is delicious and staff are attentive. Luis behind the bar is excellent and makes a stiff Moscow Mule. Great happy hour; everything 20% off.

Super poor quality fish. When the albacore delight roll came, I wouldn't touch it. I ate a piece of the tempura shrimp inside, and it was so terrible. Boyfriend ate the roll and started feeling rumblings in his stomach by the time we left the restaurant. Server was nice, super sweet. Not her fault the place stocks bad seafood. 100% not returning.

I often stop here to drink hot sake and get a few rolls of sushi. My all time favorite is the Philly roll, California roll and California roll. The customer service is ok, sometimes great. The food comes out pretty quickly. They have a sit down bar, tables and small tables by the bar. Really comfortable and nice atmosphere. Clean bathrooms. Solid food.