Camy's Grill - Los Angeles

We visited a lunch Christmas meeting. Maybe things have changed since the last reviews. Ambience ok a little cold, eat not great, but service here well under par. When booking, you had to call back twice to receive information: parking validation “we do not know, call back later” . No hosts to show us on the table. Surprising and icy service. Drinking orders never taken, water never filled again. All seven orders were wrong. The food was cold. When we courteously complained, the manger/partial owner was indifferent and rude and had to be pressed for any kind of compensation. unpleasant experience – enough for me to write my first review on this page.

I love Opus. They used to make the chef's tasting menu available. But now it's only Tuesdays and Wednesdays after reservations. It's worth it all. The portions are small, but the food is amazing.

The food is good... BUT EXPENSIVE... and small portions... but the drinks are delicious (if you order the Lychee martini, hopefully the person does it well on this day... at some point it is good other are really bad)

Best Knall for the Buck for High End Dinning. They calculated $10 per course, and we ordered 5 courses, but we had 8 courses at the end with all the Comp stuffs. The wine pairing was surprisingly good, they paired wines that were just fine with the food. Our waitress Alexis was very friendly and I also like the cool yet relaxing atmosphere. Perfect for special occasions but also a la carte menu was very reasonable (betrete $12-$25).