Caprese Trattoria - Longmont

Very busy extremely noisy place. The food was not nearly as good as the last time we were here. And, our waitress seemed consumed with her other tables treated us as an afterthought. Wrong food initially brought out, drinks never refilled, no one bothered to check on how we were doing. Will not be going back anytime soon

Food was mediocre at best. Homemade pasta was blah and chicken piccata was flavorless. We were a party of 6 celebrating a CU grad. Our reservation was at 5:15 and by 6:30 were asked to leave by 2 different staff members (hostess and waitress) because they wanted to seat a party of 12. It never said anywhere on the website or on the reservation site that there is a time limit to your dining! We were not even able to finish our glasses of wine. Being asked to leave after paying for overpriced pasta dishes is beyond unacceptable and should NOT be allowed to happen. The 6 people in our party will tell everyone we know to not patronize this restaurant! Rude and unacceptable!

I had high expectations and was a little disappointed. We got the mozzarella trio as an appetizer, then ordered a toscana pizza and the house gnocchi special. The buffalo mozzarella and burrata were pretty good, but the mozzarella on the caprese salad was pretty tough. The pizza had an okay crust and there was so much cheese on it that I couldn't really taste any of the toppings. The amount of cheese also made the pizza oily. The house gnocchi was good, but not great. Honestly I prefer Parma Trattoria in Superior a lot better and the prices are a bit cheaper there. This was our first time going there so maybe we just went on an off night, but honestly I am not sure if I would go back.

My husband and I were disappointed in our overall experience. We were greeted by three young girls dressed in sweatshirts and jeans. One girl in particular was rolling her eyes at her coworker who was trying to explain something to her. The whole staff was dressed extremely casual. Our server was the nice and dressed appropriate but she was the only one. We ordered wine which was warm so I ordered a glass of ice to add a small ice cube to cool it down. We both ordered salads which were good but I ordered the cannelloni which stated it was filled with lump crab meat, ricotta and spinach. It clearly had only spinach in it. I cut it open and showed the server. She took the plate to speak to the chef. She came back and told me he said the crab was blended in the spinach. I explained I never return food but I am on blood thinners and cannot eat that much spinach. She said I could order something else which I ordered the butternut squash ravioli which was marginal at best. We will not be returning. We paid over $100.00 for our meals.

Ray was a fantastic server! What a great place to eat. Authentic Italian food, friendly staff, reasonable prices!