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Contribute Feedback What Ruby Gray likes about C & R Izakaya:
if we are in the opposite, this is one of our favorite restaurants. crispy ente n pfannkuchen, nasi goreng, ice kacang abc, the rojak buah, assam laksa. everything is delicious. try them View all feedback.
What Markeverett doesn't like about C & R Izakaya:
My wife and I enjoyed the ambience, the food and generally the service in this restaurant and would have given it four stars, had it not been for the attitude of the older waiter, who might have been the manager/owner. The only time he smiled was when I paid the bill! He could not have been more unhelpful it was almost that he was doing you a favour by serving you! View all feedback.
Wonderful food, great service, never disappointed and always full when I go
If we are in the opposite, this is one of our favorite restaurants. crispy ente n pfannkuchen, nasi goreng, ice kacang abc, the rojak buah, assam laksa. everything is delicious. try them
I love the fried rice. it tasted really good. simple and tasty and the part was enough for two. definitiw a good place to get a fixed Malaysian food when they are far away from home.
All in all a good restaurant with solid quality food and very attentive service. We had sashimi rainbow rolls to start with, which we all very satisfactory, but not overly exciting at the same time. We continued with a hot main courses of yellowtail jaw, which had a lot of tender meat on it (surprisingly, it's a jaw after all! , but I know for myself. Is that I prefer yellowtail as sashimi rather than cooked, because the flavour somewhat gets lost with cooking. The lamb chops were rather disappointing unfortunately as they were over salted and a bit chewy too. Green tea ice cream was good, however I prefer it plain, while Izakaya serves it on a bed of crunch garnished with chocolate chips. All in all a good meal but somewhat unexciting. Would I return to Izakaya? Certainly if I happen to be in the area, but I would definitely stick to sashimi and rolls.
This is an excellent Malaysian restaurant on the fringe of China town, situated in a small alley. It may be a bit difficult to find, but certainly worth the trouble. Their Singapore Laksa is spicy and has a generous portion of prawns, fishballs, beancurd. I loved their Nasi Lemak too, and I can especially recommend the Roti Canai as a starter.