Ute Merz Gasthof Frankenhof

The food was all very good. Unfortunately the meat was in all the dishes we ate much too cooked and therefore quite dry (steak, lamb). What should definitely be changed is the preparation of cappuccino. This tastes like stirred powder from the can. I'm sorry.

Drinking and fed in on 03.12.23. Dörfliche Wirtshaus Character with German dishes. My unfortunately sweet brown roasted sausages with sauerkraut and bread tasted good. 3 x light beer drunk from the barrel. End result one day later showed at my mouth angle. get herpes bubbles from the unobtrusive clean glasses. There are germ-loaded unclean rinsing water in almost all locals that do not clean their glasses in the dishwasher.

Not cozy, more pub-character. Eating selection is acceptable, should go more after season. At the asparagus time there was no asparagus on the menu.

Very good, family run village restaurant, you feel very welcome and you can eat well. The schnitzels are particularly recommended there are wonderful schnitzels there that are gratinated with cheese (e.g. Camembert). The furnishings are cozy and somewhat quaint in a very positive sense.

Village pub and Festsaal. Eating is good.