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Contribute Feedback What Suzanne Devun likes about Bon Appetit:
Awesome sandwiches! Babylon Garden on toasted wheat bread was packed with fresh crunchy vegetables. Mom had the half dome with jack cheese on Dutch Crunch. Such a treat to get such quality food. View all feedback.
What Valerie Montalvan doesn't like about Bon Appetit:
Picked up a to go order. I had planned to go here with my husband for a lunch date but I might rethink that. Staff wasn't very friendly which is surprising because having a small family owned business, customer service is everything. Decor was slightly unusual. I was expecting Parisian type decor but they had Lego models displayed everywhere View all feedback.
So Good! First visit we got French Dip, SDT, Chicken Bacon. It was all fabulous. Today got the Reuben--excellent. I can hardly wait to go again and I drove 40 miles! PS. My son also loves the beignets
I admire this spot! They provide splendid dishes, their menu is varied, The chief cook in that place is a real authority in the kitchen, I like very much trying all their food. The dishes are always of high class, the attitude towards the customers is very good too. I go often to this place and I not even once was unsatisfied. Highly recommended.
Wonderful Soup and great pastrami sandwich. This is a great small Lodi treasure. You will not be disappointed in the food and staff.
The French Dip is OUTSTANDING. They bake the bread fresh with many kinds to choose from. The sides like potato salad and pasta salad are all really tasty. I would give this place 50 stars if I could. Do yourself a favor and try this place. All the people working there were all super friendly.
The Atlantis sandwich is amazing, no other way to describe it. Along with the pasta salad, this is one of my top 5 lunches period.
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