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Contribute Feedback What User likes about Osteria Michele:
Nursing dishes, smooth service. It's a shame there wasn't an option for adjusted wines. This menu was also sufficiently expensive, and it might have been nicer to add a dessert ipv a second main dish. I definitely had enough with the first one. View all feedback.
What User doesn't like about Osteria Michele:
The food was okay, not wow, but okay. The setting, the decor, and the clothes were very cozy, done! The staff were very helpful and kind, but it was very inexperienced and it all went a little bit in the hundreds. We got faulty plates, too, our neighbors left and right got double portions or a wrongful order. We had to wait a long time for our food, too. For corridors, we almost sat there while we were at our dish, t... View all feedback.
We had to wait way too long between the dishes and come before the dish. Very good.
Chaos with the staff. We weren't asked to drink anymore. On our first course, the 45 to 60 minutes have to wait. Then gang 2 and 3 came in 20 minutes. This last one was absoluously not warm/sufficient. The presentation was thrown on the board without painted kitchen.
We had to wait for the entrance to arrival because the place wasn't free yet, we've had to wait pretty long until they came to drink, and then it took us long to order the food, drinks, and the prejudice, and the first thing that you had to do was not to choose the secondary, which was not even more than the secondary. The service was very kind and apologizing every time something went wrong, but there were still guests who did their complaint that night, which made it a little embarrassing. There was a sewer scent in the place where we were, and when the cook between cooking through a break outside, there was a cigarette smell in the restaurant for minutes. The price was actually too much for what we got, and it didn't fit the (chuckles) expectations.
Very limited and expensive card 24 euros for a basic spaghetti, a lot of pressure, moderate service, price very expensive for repeating.
Quality of impeccable products. It was delicious and hearty. Just the bread was arches a lot of noise from the kitchen. servers/servers were not very depressed but very pleasant (a new staff speaks only English, the other than French, another Dutch and another than Italian: I did not know that it was necessary to be quadrilingual to eat at the restaurant about the days of rest, they did not have the menu at the restaurant; you had to make your choice via the email received.