L’apres Ski Valmorel - Feedback
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Last update : 09.02.2024
Everything was at the top the room the location reception the availability nothing to say thank you very much we will return without problem
We ate tonight: A steak (not very good at all) and a burger (the meat of the burger was not cooked enough and I think it was not very fresh)... The Clafouti with apricot and passable but an amateur homemade remains better... I must still say thank you for the service with a great atmosphere. However, a pity that the quality of the meals is not there for the amount of the dishes. Food: 2
Well located very pleasant staff choice of dishes Vegetarian options: Very good Kid-friendliness: Good menu Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 3 Service: 5 Atmosphere: 4 Recommended dishes: Colombo de Poulet
Great welcome from Sébastien and impeccable service from Emma and Gaelle. Cocktail at the top and delicious meal. Thank you for this great moment and see you soon. Food: 5 Service: 5 Atmosphere: 5
A pleasant surprise. Change of ownership, a lovely couple. Each chosen dish tasted during our stay delighted our taste buds. The lunch of the original formulas. The fondue, the tatami, the budget, the tartiflette in short, everything is excellent. And to top it off, the service is top notch: friendliness, a smile, it's all there! Thanks again to Gaëlle, Sébastien and Emma Food: 5
Last update : 09.05.2023
A very welcoming staff, friendly atmosphere and dishes are varied, fresh and delicious. A cozy restaurant that offers something other than savoyard dishes. Go to the closed eyes and taste the shotamisu with salted butter caramel! A killing... In short a top team, a top decor and a top chef, it's our favorite of the station...
A gastro has the mountain, it is the restaurant of the station to do. Proprios are adorable as well as their server.
Flats of excellent quality, composed of fresh products and impeccable service. Get your eyes closed!
Two dinners between July 3 and 16. Just excellent. The welcome, the cool jazz atmosphere, the perfect service, discussions with the bosses, the super pro server. And an exceptional kitchen. With as a bonus the table of the bottom with a view near the large bay window, with views of the mountains and the apéro on the sun chairs of the terrace. Well gone to be our best restaurant of the year.
Last update : 26.05.2022
Very welcome. We can have lunch on the terrace. a different menu every day, gage of freshness. a map with what it takes savoyard specialties but not only: we also find some samoussas, coke bowls. servings are generous and served with a smile, the products are of quality. a very pleasant: you can have lunch without being overwhelmed by music. We hope to come back next year!
It was a restaurant we loved in February and so we returned in March, but this time on the terrace. We had the unfortunate idea of ordering the menu of the day. the children were served quickly and our entry was made within a reasonable time, given the presence. and then we waited for the dish, waited and waited. I'm interfering twice the servers that tell me it's gonna happen. We waited again and during this period a large well was served after us in various dishes and certainly more juicy for the restaurant. I can't take the boss anymore, talk to him about my discontent. He said hello, sir, and come home. a dozen minutes later, our dishes finally arrive. in total we waited between 45 minutes and an hour. When I moved in, I remind the server of the incident and he answers that they had a recruitment problem for the kitchen and that we should be understandable because we're on vacation. So, yes, it can happen, but they should have told us at least and we would probably have better accepted it.
Last update : 12.02.2024
Went twice in a row to L’Après Ski, the best of Valmorel ! We ate awesome plates, the food was delicious, very well served and the staff is very nice ! I really recommend this restaurant, you won’t be disappointed !
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