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Great food and good service. This place is really a hidden gem. We had the spinach, meat leaf, prime rib, chicken potcake, burger and ravioli. The chicken pancakes and the main rib were by far the best, but everything else was really good. If we go back, I'd definitely try the salmon. The portions are huge, so it can not hurt to share a meal, otherwise you will definitely take some residues home. Absolutely return, s... View all feedback.
Great food and good service. This place is really a hidden gem. We had the spinach, meat leaf, prime rib, chicken potcake, burger and ravioli. The chicken pancakes and the main rib were by far the best, but everything else was really good. If we go back, I'd definitely try the salmon. The portions are huge, so it can not hurt to share a meal, otherwise you will definitely take some residues home. Absolutely return, so glad we went
This is a hidden gem and we would recommend it to everyone. Not only the service and food exceptional, but the atmosphere is special. They felt more like a chic restaurant than a family-friendly but elegant location. We loved the harvest and will be back when we return.
Really hard to find a quiet, gentle elegant restaurant, and even harder to find a with excellent food!. A relatively short menu, but good breath and perhaps the best prepared steak in years. The French onion soup was a real treat! I didn't need the (single) Pommes and a wish I had room for the dessert choice. Best choice for a birthday or anniversary celebration
Very enjoyed the French onion soup, butternut ravioli and prime rib. Cream brulee was good. Bread pudding was not quite pudding enough was a bit too much cake for my preference, but still had good flavors.
Great service and good food, but don't expect anything mind-blowing. The downside is their beverage menu, which basically only offers Coca-Cola products, hot chocolate, and coffee. It has an elegant atmosphere and it's a good option if you're looking for somewhere a little nicer to dine in the Valley.