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Contribute Feedback What Nikolai Paetsch likes about The Cellar:
my family brought me back some of the takeout pasta on their date night. it was absolutely some of the best i?ve had. i can?t have dairy anymore though. : would love to see more vegan options. it was so good! View all feedback.
What Tiffany Miller doesn't like about The Cellar:
$25 steak is smaller than 1/4 cup measuring spoon. ?Seasonal? vegetable is canned(? peas. Not worth the money. The chicken plate is essentially a frozen Costco chicken Parmesan. Very disappointed.
Absolutely delicious food and great atmosphere. We enjoyed the handmade pasta and the fresh local salmon, along with the excellent Apple Pie cocktail and prosecco. The pasta was outstanding, with a great sauce and lovely flavor with the mushrooms, while the risotto was a great match to the perfectly-seared salmon and parsley cream sauce. The cheese plate was well-composed as well, with a hard cheddar, brie, and a delicious pungent soft cheese to accompany both French bread and some currant crostini. The crostini paired especially well with the strong-flavored soft cheese, and we rounded out the meal with a pair of outstanding beetroot salads, helping to win me over despite not usually liking the vegetable thanks to an excellent combination of vinaigrette, almond slices, cranberries, and balance of carrot slivers and arugula. Overall this was a delightful surprise recommended to us from one of the local store owners (the lovely thrift/consignment shop Hidden Treasures), and we can't wait to come again to enjoy another evening with stellar food and drinks!
Downtown Lebanon's coolest new spot is an amazing getaway for a couple or small group of friends. An excellent alternative to 1847 for later professional rendezvous as well. The Cellar undergoes a simple yet dramatic transformation when it takes over from SugarVibes, with only a lingering smell of donuts reminding you of the location's day job. The atmosphere is relaxed and inviting, conducive to intimate conversations. The selection of enjoyable wines and cocktails adds to the ease of one's night. The menu is perfect for the small town palate, with dishes made of familiar items presented in unique and delicious ways. A word of wisdom to the larger appetites be prepared to drop some funds or supplement with a second meal, the Cellar focuses on quality over quantity. We had a wonderful night at the Cellar, enjoying delicious food and each other's company in this easy going yet elegant downtown hideaway. Definitely check it out.
Wonderful food, service,and selection of wine and cocktails. The modern and intimate atmosphere makes this a great choice for date night, catching up with your girlfriends, or relaxing at the end of the day. Very cool to have this forward thinking concept in Lebanon. Highly recommend!
My family brought me back some of the takeout pasta on their date night. it was absolutely some of the best i?ve had. i can?t have dairy anymore though. : would love to see more vegan options. it was so good!
$25 steak is smaller than 1/4 cup measuring spoon. ?Seasonal? vegetable is canned(? peas. Not worth the money. The chicken plate is essentially a frozen Costco chicken Parmesan. Very disappointed.