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Contribute Feedback What User likes about Restaurant la Tete de la Course & Snackbar:
an exceptionally friendly host to fr! the very correct and served meal with a lot of attention. Interesting conversation about mesa (without knowing almost French) with the owner-camarero-cocinero, who was not (not much less) heavy, but charming.MUY recommended if you go through there. View all feedback.
What User doesn't like about Restaurant la Tete de la Course & Snackbar:
I'm on the road, I'm on the street, so I decided to eat in the city center tonight. really a shame, a meal warms up to the micro waves, the boss who's gonna get the bread in the bakery in front of it, there were more so I ended up eating mie bread. Little nice stuff he made me a price because I was road. quite rare of today has gone to the road restaurant. View all feedback.
The best pie! Welcome. If you are looking for the good mood and the pleasure of the table... you must stop eating at the restaurant in France. We had a very good time with the family.
The best tartiflette, the eyes closed! I recommend without hesitation to come to lunch or dinner in this little restaurant that will make you travel out of the city by its warm atmosphere and decoration but especially its delicious tartiflette!!! The best I have ever tasted: melted potatoes, light cheese and its touch of curcuma that makes all the difference! Dip your eyes closed for the pork cross, melting with a delicious sauce!!!! The owner has a golden soul, his welcome and goodness brings so much joy to this unforgettable meal!
We ate a very good tartiflette made by Jean Louis the owner. An unusual place, a welcoming host, a very good time. We'll be back!
Very beautiful house in an original and recreational atypical place, the delicious piping of curcuma, thanks for this moment of exchange
Super location, excellent revisited tart with curcuma Reduced by our children And we even manage the little care! Very fast