Reviews
What User likes about La folie douce:
beautiful reception, good and hearty dishes. good mussels (not found the mussels with 7 spices of a previous comment on the map !!!), cooked meat as requested, pleasant desserts, advise the trio of burnt creams and the Madinina cut (the grapes are well imbibed with rum. sea view very appreciable and resto complete View all feedback. What User doesn't like about La folie douce:
restaurant on the beach larmor beach, so nice setting with sea view from the terrace. the card insists on the "homemade" but to take everything, we wonder if it is useful. Indeed, the plates are more than basic. The julienne skewer was tasty and cooked to the point, but the 8 poor mussels gratined in the entrance were very lonely and very little appetizing. expensive enough for what it is (yes, we are on the beachsid... View all feedback.
Reviews from various websites
Super flat decor for small tables but excellent meals!
A simple but efficient kitchen, a pleasant outdoor and indoor setting and especially a service team of a vibrant and refreshing youth!
Awesome.Atypical decor and melting mountains too well we loved Saturday.
Very nice surprise, beach restaurant we tested this noon. The entrance was excellent (we were not the only ones to think about it because the table behind us as...
read moreVery nice welcome! Very nice cocooning atmosphere! Very good and very hearty! I recommend
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read moreVery long hold to place us and take the order. The meal served at the same time as the aperitif. Very nice waitress of very good advice for the wine. We had tak...
read moreDelicious Pavlova Service: Dine in Meal type: Dinner Price per person: €40–50
Disappointing! A quality ratio average price. After coming several times and always happy, we did not find the quality this time despite high prices. However, t...
read moreEat a savoyard fondue in front of the ocean at the top. A little expensive to my taste but it's worth it. I recommend. And a top service. Glenn
Nice restaurant. Small bemol: they bring the apero at the same time as the dishes. Too bad.
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