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Contribute Feedback What Yul Davids likes about The Cattle Baron:
I went there for a Valentines day lunch with Wifey. Welcoming was warm, waiter was attentive. waiting period is a bit long but they so stipulate it on their menu though. Starter was good, we had the chicken liver peri peri, although it didnt look like alot of effort went into presentation, the taste was definitely there. for mains we both had different steaks, wife had a sirloin and I had a t bone steak, very well pr... View all feedback.
I went there for a Valentines day lunch with Wifey. Welcoming was warm, waiter was attentive. waiting period is a bit long but they so stipulate it on their menu though. Starter was good, we had the chicken liver peri peri, although it didnt look like alot of effort went into presentation, the taste was definitely there. for mains we both had different steaks, wife had a sirloin and I had a t bone steak, very well prepared, juicy and tender. Price is kind of average I would say and I would definitley go there again oh and along with your choice of chips or rice you get a side dish of pumpkin and spinach which tastes really good.
Always a great experience and awsome food....service always professional and witg a smile
Succulent pork ribs and really enjoyed the potato wedges and the veg butternut and creamed tender spinach.
Amazing food and service; great advice on dishes. Pricey to be sure; quite the mark-up on their wines as well, but a great experience nontheless! Definitely for special occasions rather than easy everyday dining. Great portion sizes too and so much variety!
Cattle Baron is one of our local restaurants. The food is excellent and the service outstanding. The staff are friendly and knowledgeable. We had fillet steak cooked to perfection. We regularly go there and have always felt welcome and well looked after.